Katarni Chura – Flattened Rice from GI-Certified Katarni Rice | Aromatic & Traditional

Product Description :

Katarni Chura is a premium variety of flattened rice (poha) made from the GI-certified Katarni Rice of Bihar. Known for its short grain, aromatic fragrance, and delicate texture, Katarni rice is a heritage grain from the Bhagalpur and Banka districts of Bihar. When flattened into Chura, it becomes a light, nutritious, and easy-to-digest meal option, widely consumed during festivals, fasts, and traditional breakfasts.

Prepared using traditional cold-press flattening techniques, Katarni Chura retains its natural flavor and fragrance, making it perfect for sweet dishes like Chura-Dahi-Gur (beaten rice with curd and jaggery), or savory snacks like Chura-namkeen, lemon chura, or Chura Bhujia.

At PatnaKart, we source authentic Katarni Chura directly from farmers and local mills to deliver farm-fresh quality in eco-friendly packaging. A staple in Bihar’s culinary culture, this is a must-have in every conscious kitchen.